Eaten Out of Home & Bread
A slice of cheese on top for lunch cold or oven warmed served along farro and figs with orange rice vinegar dressing on one occasion or a blend of wild rice with green lentils celery, red onion and a mustard aioli dressed salad on another. Simply too tasty with inspiration based on the season or what’s in the pantry.
It’s too bad we can’t share the aroma on-line, but you need to trust that it is that good! Life is good, but life gets even better with fresh baked SHF-1848 artisan bread!